Blaison Prestige Cote de Boeuf

Enzo Sisto 8 januari 2017

Boeuf Limousin Blaison Prestige

It is a good start of the year. Just taste in Limoges a Blaison prestige Côte de Bœuf Limousin. The farmers of cooperation GLBV are proudly telling us how they care about animal welfare. Next: they will reach with Covilim S.A. the certification 2 stars BETERLEVEN with their beef. Good work!

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La viande de Limousin

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SMOKE&BBQ. Veal brisket bone in with the 3-2-1 method by Enzo Sisto

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Deepfrozen or fresh. Never preserved.

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Frozen, deepfrozen or IQF (Instant quick freezing). We try to help you to understand what's the difference.